Holiday Peppermint Bark


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Updated: 11/27/2012 4:04 pm Published: 11/26/2012 4:41 pm


 Peppermint Bark

·        Four cups of almond bark chips

·        2 cups of chopped peppermints or crushed starlight mints

In a double boiler melt the almond bark

Fold in the crushed peppermints

Pour onto a greased cookie sheet to cool at room temperature. Do not chill or the almond bark will collect condensation and become sticky



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