For Christmas this year I got a nice surprise when my boyfriend's mother bought me a teamaker! Having no idea how to use it, I busted it out of the box, read the instructions and five minutes later I was drinking a delicious cup of cream caramel tea. Here's how it works, or the way I do it at least:
- Take 1 to two tablespoons worth of the loose leaf tea and pour into the teamaker.
- Next step is to add a cup of bowling water on top of the loose leaf tea.
- Let steep for about 5 minutes or the desired time
- Put teamaker on top of your cup and it pours right into your mug.
Here are a few options from Teavana: http://www.teavana.com/tea-products/tea-makers-infusers